definition
The architecture of counterpoint
[_from French puré, past participle of purer, to cleanse or strain. The strain was originally physical, separating the solid from the liquid, but modern usage eliminates the residue entirely._]
to puree
To render something smooth by grinding it fine enough that its previous structure becomes irrelevant, eliminating choice about how to eat it.
The institution has noted that the reduction of texture is often mistaken for an improvement in digestive efficiency.
Pass it alonga thing worth keeping
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This is one of 3 pieces in the chapter Crisp Counterpoints For Pale Green Slurry.
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